Makes 12 rolls. 
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For this recipe we used the “Slice Solutions” Bake-Lift-Serve Brownie Pan (9 x 9 x 2.75 in, **see below). It has a removable divider that separates the batter into 12 equal parts.
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Prepare Soft ‘n Hearty “Easy Roll Mix” dough as directed on package.
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Spray brownie pan and divider (all sides!) well with cooking spray.
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Spread dough evenly in pan and insert divider.
Let rolls rise in warm, draft free place for 1 hour.
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Preheat oven to 375 degrees
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Place rolls in oven and reduce temperature to 350 degrees. Bake 22-27 minutes or until golden brown.
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Remove divider (rolls will stay in it) from pan and place on cooling rack. Allow rolls to cool for a 10 minutes before attempting to remove them from the divider.
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Serve warm or at room temperature. Freeze leftovers. xxxxxxxxxxxxxxxxxxxx
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convenient